• food stocktaking
  • bar stocktaking

Nationwide Food Stocktaking Service

food stocktaking servicesFood is becoming an ever more important part of the licenced trade, and has to be monitored on a regular basis to make sure the operation is run correctly and is profitable. This is where a food stocktaking service plays an important role.

All too often the food operation is allowed to run unchecked with the expectation that the appropriate GP will be acheived. There are various areas of the operation that need regular attention.

  • Portion Control
  • Menu Pricing
  • Menu Make Up
  • Staff Food
  • Achievable GP %
  • Sales Mix
  • Promotions
  • Waste (Kitchen and Other)
  • Menu Changes (Seasonal etc.)

It is important to recognise the contribution food makes to an operation and treat it accordingly. Forrester Stocktaking provides a food stocktaking service throughout Ireland in counties such as Cork, Dublin, Waterford, Mayo, Leitrim and Clare.